{"id":10430,"date":"2020-05-02T11:25:00","date_gmt":"2020-05-02T02:25:00","guid":{"rendered":"https:\/\/www.oh-cherry.com\/foreign\/?post_type=cherry_catalog_en&#038;p=10430"},"modified":"2020-05-02T11:25:00","modified_gmt":"2020-05-02T02:25:00","slug":"orihimeno-kisetsu","status":"publish","type":"cherry_catalog","link":"https:\/\/www.oh-cherry.com\/foreign\/en\/cherry_catalog\/orihimeno-kisetsu\/","title":{"rendered":"Orihimeno-Kisetsu"},"content":{"rendered":"<img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-2129 aligncenter\" src=\"http:\/\/oh-cherry.web-smartcity.com\/english\/wp\/wp-content\/uploads\/2016\/08\/orihimenokisetsu.jpg\" alt=\"\" width=\"220\" height=\"150\" \/>\r\n\r\nOrihimeno-Kisetsu takes over the black cherry of Yuda-Giant. The cherries are comparatively hard and have sugar content. It is weak in cold, and easy to be withered","protected":false},"featured_media":9535,"template":"","cat_cherry_catalog":[24],"class_list":["post-10430","cherry_catalog","type-cherry_catalog","status-publish","has-post-thumbnail","hentry","cat_cherry_catalog-late_july","en-US"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.oh-cherry.com\/foreign\/wp-json\/wp\/v2\/cherry_catalog\/10430","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.oh-cherry.com\/foreign\/wp-json\/wp\/v2\/cherry_catalog"}],"about":[{"href":"https:\/\/www.oh-cherry.com\/foreign\/wp-json\/wp\/v2\/types\/cherry_catalog"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.oh-cherry.com\/foreign\/wp-json\/wp\/v2\/media\/9535"}],"wp:attachment":[{"href":"https:\/\/www.oh-cherry.com\/foreign\/wp-json\/wp\/v2\/media?parent=10430"}],"wp:term":[{"taxonomy":"cat_cherry_catalog","embeddable":true,"href":"https:\/\/www.oh-cherry.com\/foreign\/wp-json\/wp\/v2\/cat_cherry_catalog?post=10430"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}