{"id":10420,"date":"2020-05-02T11:25:06","date_gmt":"2020-05-02T02:25:06","guid":{"rendered":"https:\/\/www.oh-cherry.com\/foreign\/?post_type=cherry_catalog_en&#038;p=10420"},"modified":"2020-05-02T11:25:06","modified_gmt":"2020-05-02T02:25:06","slug":"hayo-kotobuki","status":"publish","type":"cherry_catalog","link":"https:\/\/www.oh-cherry.com\/foreign\/en\/cherry_catalog\/hayo-kotobuki\/","title":{"rendered":"Hayo-Kotobuki"},"content":{"rendered":"<img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-6827 aligncenter\" src=\"https:\/\/www.oh-cherry.com\/foreign\/wp-content\/uploads\/hayokotobuki.jpg\" alt=\"\" width=\"220\" height=\"150\" \/>\r\n\r\nHayo-Kotobuki was discovered by chance in a field that grew from seeds planted for Napoleon and Sato-Nishiki. Because it is weak in the cold of winter than Sato-Nishiki, some percentage of flower buds die during the winter. The taste is similar to Sato-Nishiki.","protected":false},"featured_media":9525,"template":"","cat_cherry_catalog":[25],"class_list":["post-10420","cherry_catalog","type-cherry_catalog","status-publish","has-post-thumbnail","hentry","cat_cherry_catalog-mid_july","en-US"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.oh-cherry.com\/foreign\/wp-json\/wp\/v2\/cherry_catalog\/10420","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.oh-cherry.com\/foreign\/wp-json\/wp\/v2\/cherry_catalog"}],"about":[{"href":"https:\/\/www.oh-cherry.com\/foreign\/wp-json\/wp\/v2\/types\/cherry_catalog"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.oh-cherry.com\/foreign\/wp-json\/wp\/v2\/media\/9525"}],"wp:attachment":[{"href":"https:\/\/www.oh-cherry.com\/foreign\/wp-json\/wp\/v2\/media?parent=10420"}],"wp:term":[{"taxonomy":"cat_cherry_catalog","embeddable":true,"href":"https:\/\/www.oh-cherry.com\/foreign\/wp-json\/wp\/v2\/cat_cherry_catalog?post=10420"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}